We are open for deliveries and take away orders. We observe all the food industry hygiene standards such as HACCP, GHP, FAO Hygiene codex and the food storage principles. We carefully respect the 4Cs of food safety: Cleaning, Cooking, Chilling and Cross-contamination. Our staff received proper on-the-job training on the matters of personal hygiene and COVID-19 prevention.
Also at this time we accept only online payments (Card/PayPal) so physical bills aren’t exchanged between customers and the delivery staff.